Thai Thai Restaurant - Welcome Thai Thai restaurant good food good service
 
Appetizers
 
1.  Adamame                                             $ 3.59                               
     Healthy steamed soy beans Sprinkled with salt.
2.  Crispy Rolls                                         $ 6.59
     Napa, cabbage, mushrooms, celery, carrots, silver noodles, and      seasoned in spring roll wrapped, deep fried served with sweet Chili sauce.
3.  Summer Rolls                                      $ 5.99
     Fresh vegetables, rice vermicelli, fresh basil leaves, and choice of chicken, shrimp, or tofu wrapped in rice paper, served with peanut sauce, and sweet chili sauce.
4.  Chicken Stae                                        $ 6.59
     Skewered sliced chicken breast marinated in stae seasoning, char – grilled served with peanuts sauce and cucumber relish.
5.  Crab Rangoon                                      $ 6.59 
     A mixture of imitation crab meat, cream cheese, onions, carrots, and scallions wrapped in wonton pastry, deep fried served with sweet chili sauce.
6.  Shrimps Tempura                                $ 6.99  
     Fresh shrimp dipped in light batter and deep fired until crispy served with sweet chili sauce.
7.  Calamari Tempura                              $ 6.99
     Calamari dipped in light batter and panko bread crumb and deep fired until crispy served with sweet chili sauce.
8.  Vegetables Tempura                           $ 5.99          
     Mix vegetables dipped in light batter and deep fired until crispy served with sweet chili sauce.
9.  Shrimps Blanket                                  $ 7.99 
     Marinated fresh shrimps wrapped in spring roll skin served with sweet chili sauce.
10.  Golden Tofu                                       $ 5.59    
     Lightly floured tofu then deep fried until golden serve with sweet chili sauce.
11.  Coconut Shrimps                                $ 7.99         
     Shrimps dipped in batter, rolled in coconut flakes and fried to golden served with chili sauce.  
12.  Thai Dumplings                                   $6.59         
     A mixture of ground pork, carrots seasoned with sesame oil in wonton pastry, steamed, server with flavor soy sauce.
13.  Thai Thai Platter                                 $ 10.99
     Our wonderful combination of appetizers including Chicken Stae, Dumplings, Crispy Rolls, Crab Rangoon, Shrimps Blankets, served with sweet chili sauce, peanut sauce and cucumber sauce.
 
Soup
(Choice of chicken or tofu)*extra $2 for shrimps
 
14.  Tom Yum (lemongrass soup)       
       Cup: $ 4.99 Bowl: $ 9.99   
     Traditional Thai hot and sour soup with lemongrass broth, mushrooms, tomatoes, onions, scallions, cilantro and lime juice.
15.  Tom Kha (coconut soup)               
       Cup: $ 4.99 Bowl: $ 10.99
     Famous Thai coconut soup in lemongrass broth with mushrooms, tomatoes, onions, scallions flavored with coconut milk and lime juice.
16.  Ocean Soup                                  
       Cup: $ 6.59 Bowl: $ 13.99
     Combination seafood in Thai hot and sour soup with mushrooms, tomatoes, onions, scallions and sweet basil leaves.
17.  Silver Noodles Soup                     
       Cup: $ 4.59 Bowl: $ 8.59  
     Clear thin noodles with scallions, carrots, celery and ground pork in Thai vegetables broth.
18.  Wonton Soup                   
       Cup: $ 5.59 Bowl: $ 10.59
     Shrimps stuffed wonton in Thai vegetables broth.
 
 
Salad   $ 7.99
 
19.  Chicken Wrapped      
     Wok seared minced chicken, mushrooms carrots with Thai special sauce served with crispy rice noodles and fresh lettuce.
20.  Papaya Salad
     Shredded green papaya mixed with tomatoes, carrots, green beans, chopped garlic, chili, crushed peanuts and lime juice with fresh lettuce.
21.  Nam Sod (ginger pork salad)
     Grounded pork mixes with ginger, red onions, mint leaves, cilantro, and lime juice topped with roasted peanuts.
22.  Larb (choice of grounded chicken, beef or pork)
     Mixed with grounded toasted rice, cilantro, red onions and scallions in chili lime juice.
23.  Nam Tok (choice of sliced chicken, beef or pork)
     Mixed with grounded toasted rice, cilantro, red onions and scallions in chili lime juice.
24.  Yum Noodles (choice of silver noodles or egg noodles)
     With chicken, cilantro, red onions, scallions, tomatoes, cucumber in chili lime juice and chili paste.
25.  Yum (choice of chicken, beef, pork, tofu)*extra $2 for shrimps or calamari.  *extra $4 for seafood.
     With cilantro, red onions, scallions, tomatoes, cucumber in chili lime juice and chili paste. 
 
 
Thai Thai Fried Rice
$ 10.99
(Choice of chicken, beef, pork or tofu)
*extra $2 for shrimps or calamari *extra $4 for seafood
 
26.  Bangkok Fried Rice         
     Steam jasmine rice stir-fried with egg, carrots, tomatoes, onions, scallions and snow peas
27.  Siam Fried Rice               
     Steam jasmine rice stir-fried with egg, bell peppers, onions, green beans, snow peas and basil leaves.
28.  Tom Yum Fried Rice       
     Steam jasmine rice stir-fried with egg, lemongrass, galangal, kefir lime leaves, tomatoes, onions and mushrooms.
29.  Hawaii Fried Rice            
     Steam jasmine rice stir-fried with chicken and shrimps, egg, pineapple chunk, tomatoes, onions, scallions, carrots, cashew nuts and curry powder.
30.  Crab Fried Rice               
     Steam jasmine rice stir-fried with egg, crab meat, carrots, onions, scallions and tomatoes.
   
 
Thai Thai Noodles
$ 10.99
(Choice of chicken, beef, pork or tofu)
*extra $2 for shrimps or calamari *extra $4 for seafood
 
31.  Padthai
     Stir-fried thin rice noodles with ground peanuts, tofu, bean sprouts, egg, and scallions in Padthai sauce
32.  Pad Kee Mao(drunken noodles)
     Stir-fried rice noodles in a special basil sauce with egg, green beans, snow peas, bok choy, broccoli, tomatoes, bell peppers, onions, and basil leaves.
33.  Pad See Ew        
     Stir-fried rice noodles in dark soy sauce with egg, napa, cabbage, carrots, broccoli, and snow peas.
34.  Silver noodle delight      
     Stir-fried silver noodles in light soy sauce with egg, scallions, tomatoes, onions, napa and cabbage.
35.  Egg Noodles       
     Stir-fried egg noodles in soy sauce with bamboo shoots, onions, snow peas, carrots, and bok choy.
 
 
Thai Thai Curry
$ 10.99
(Choice of chicken, beef, pork or tofu)
*extra $2 for shrimps or calamari *extra $4 for seafood
 
36.  Red Curry
     Thai red curry Paste with coconut milk, bamboo shoots, bell peppers, green beans, eggplant, and Basil leaves.
37.  Green Curry 
     Thai green curry Paste with coconut milk, bamboo shoots, bell peppers, green beans, eggplant, and Basil leaves. 
38.  Panang Curry
     A delicious creamy curry dish cooked in coconut milk and ground peanuts with bell peppers and kefir lime leaves.
39.  Yellow Curry
     Thai yellow curry paste with coconut milk, zucchini, carrots, potatoes and onions.
40.  Massaman Curry
     Thai Massaman curry paste with coconut milk, zucchini, carrots, potato, pineapple onions and peanuts.
41.  Duck Curry   ($ 12.99)   
     The special red curry sauce with roasted duck, tomatoes, bell peppers, pineapple chunk, bamboo shoots, green beans, carrots and basil leaves.
42.  Mango Curry   ($ 12.99)
     The special red curry sauce with chicken and shrimps, mango, tomatoes, bell peppers, green beans, carrots and basil leaves.
 
 
Thai Thai Entrée
$ 10.99
(Choice of chicken, beef, pork or tofu)
*extra $2 for shrimps or calamari *extra $4 for seafood
 
43.  Thai spicy Kraprow  
     Stir-fried fresh chili garlic sauce with bell peppers, onions, green beans and basil leaves.
44.  Thai Cashew Nuts
     Stir-fried with cashew nuts, onions, bell peppers, snow peas, carrots and mushrooms.
45.  Thai Ginger  
     Stir-fried with ginger, onions, bell peppers, snow peas, carrots and mushrooms.
46.  Thai Garlic
     Stir-fried Garlic sauce with carrots and mushrooms on the bed of slice cabbage topped with fried garlic.
47.  Thai Evergreen
     Stir-fried with carrots, Broccoli, bok choy, napa, cabbage, snow peas mushrooms, onions and Zucchini. 
48.  Thai Black Peppers
     Stir-fried with mushrooms, onions, Zucchini, bell peppers, carrots and snow peas.
49.  Thai Eggplant
     Stir-fried with eggplant, bell peppers, carrots and basil leaves in Garlic brown sauce.
50.  Pad Prick
     Stir-fried with bamboo shoots, green beans, bell peppers, and basil leaves in Thai red chili sauce
51.  Pad Broccoli
     Stir-fried with Broccoli, carrots, snow peas and mushrooms in light brown sauce.
52.  Sweet and Sour 
     Stir-fried with tomatoes, onions, bell peppers, carrots, snow peas, Zucchini, Mushrooms and pineapple chunk in sweet tomatoes sauce.
53.  Orange Chicken   ($ 12.99)
     Glazed Chicken Nuggets cooked in special sauce and fresh orange juice topped with scallions and orange peel.
54.  Roasted Duck Basil   ($ 12.99)
     Sautéed Semi-boneless duck with bell peppers, onions in special chili garlic sauce flavored with sweet basil leaves.
55.  Chicken Teriyaki   ($ 12.99)
     Grilled slice marinate chicken breast served with steam vegetables and sesame topped with teriyaki sauce. 
 
 
Thai Thai Special
$ 14.99
 
56.  Thai Hot Pacific
     Sautéed seafood medley of scallops, jumbo shrimps, mussels, calamari, and fish with Basil leaves bell peppers, asparagus in delicious and spicy sauce.
57.  Seafood Lover 
     Sautéed seafood medley of scallops, jumbo shrimps, mussels, calamari, and fish with Basil leaves, bell peppers, green beans, onions and fresh baby black peppers in chili garlic sauce. 
58.  Panang Seafood
      Sautéed seafood medley of scallops, jumbo shrimps, mussels, calamari and fish with Basil leaves bell peppers in Panang curry sauce on the bed of cabbage.
59.  Phuket Delight
     Sautéed jumbo shrimps, calamari and scallops with asparagus, and bell peppers in garlic chili sauce.
60.  Royal Shrimps
     Stir-fried jumbo shrimps with onions bell peppers, celery, scallions, egg in yellow curry powder and condensed milk sauce on the bed of mixed vegetables.
61.  Shrimps and Scallops Fantasy
     Stir-fried jumbo shrimps and sea scallops in Thai chili paste sauce on the bed of sautéed slice cabbage.
62.  Lava Shrimps
     Sautéed Jumbo shrimp with mix vegetables serve with Thai Special sauce on hot plate.
63.  Pla Pad Prick
     Sautéed catfish with bamboo shoots, bell peppers, and basil leaves in red curry paste.
64.  Grill Salmon
     Fillet of Salmon crusted and grilled on the bed of mix vegetables with choice of sauce.
     - Kraprow sauce with bell peppers, onions, green beans, and basil leaves.
     - Panang sauce with bell peppers and lime leaves.
     - Teriyaki sauce with onions, bell peppers and sesame.
65.  Fish of the day   ($ 15.99) 
     Fried whole Tilapia topped with choice of sauce.
     - Kraprow sauce with bell peppers, onions,   green beans, and basil leaves.
     - Panang sauce with bell peppers and lime leaves.
     - Rad Prick sauces with bell peppers, onions and flavored with pineapple chunk.
     - Garlic chili sauce with garlic fresh chili in special fish sauce